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Idea: practical sushi recipes without raw fish

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Abstract




"Discover Delicious Sushi Recipes Without Any Raw Fish Using
The Japanese Orthodox Methods That Will Enable You To
Make Your Own Delicious Sushi At Home"

If You're Looking For Sushi Recipes You Can Make at Home -
Then You Need to Read this eBook?

From: Masa Ohtake
Re: Non-Raw-Fish Cook Team

Have you ever wondered how to cook sushi without raw fish?

Introducing...




Your guide to mouth- watering sushi dishes you can make at home...

* This 125 page PDF ebook with color photos features step by step
instructions in both metric and USA measurement systems.
* More than 20 videos are included in the premier membership area.
Plus more videos will be added.
* No raw fish is used, but the recipes I introduce are tasty &
enjoyable for both non-raw or raw fish users.
* You will realize your homemade sushi is more delicious than that of
a good sushi restaurant. Does that sound good to you?

Back in 2006, a friend of mine friend from the USA, came to my home in
Japan and told me "I would love some delicious Japanese food!" So I
had a sushi pack delivered from the restaurant.

When the sushi was served, my friend was unsure about the raw fish
topping on the hand-formed rice and selected the sushi with a cooked
fish or egg omelet topping. He left the raw fish sushi pieces
untouched...

Since this happened I decided to look for a book about sushi with no
raw fish but there were none to be found! I decided this was a book
that needed to be written for all the people who preferred the non-raw
fish sushi. That's why this product was born!

Imagine the delicious sushi dishes you can make with this ebook!


Product #1 "Sushi Recipes eBook"
125 pages in PDF Format




What is this eBook about?

This ebook will show you how to make sushi from start to finish.
"Start" means MAKING the rice suitable for the sushi that you're about
to cook. "Finish" means PUTTING the rice together with various
ingredients, and making the dish not only delicious but decorative!
You can do that easily reading this ebook!

Both Units - US & Metric recipe measurement

The Metric measurement (ml, g, cc, ゚C, etc...) system can be
downloaded as well as the US system of measurement (c, tsp, tbsp...).
It works wherever you live!


Inside the Book:

Contents:
What is homemade sushi ?
Basic Sushi Rice
- Wash the rice
- How to cook rice using Gas Stove
- How to cook rice using Rice Cooker
- Next Step: Make vinegared Rice
Pressed Sushi
- Must-have tools
- Pressed sushi using canned salmon
- Pressed sushi using eel and egg
Sushi Stick
- Sushi stick using Grilled Mackerel
- **Do you want to make Sweet Vinegared Ginger
( Gari ) at home?
- Sushi stick using Pickled Mackerel
Sushi Roll
- Thick Roll ( Futomaki )
Basic Thick Roll
- Thin Roll ( Hosomaki )
Ume shiso Roll
Cucumber Roll
Gourd-Strips Roll
Unraw Salmon Roll
Fuji Roll
Inside-Out Roll ( Uramaki )
- Basic Inside-Out Roll
Hand Roll ( Temaki )
- How To Hand Roll and ingredients inside
Scattered Sushi
- Typical Scattered Sushi
- Chestnut Scattered Sushi
- Cod Fish Scattered Sushi
- Steamed Scattered Sushi
Stuffed Sushi
- Stuffed Sushi in a bean pocket
**How to make Fried-Bean-Pocket ( Abura-Age )**
- Shinoda Roll using a bean pocket
- Fukusa Sushi Pouch
Sushi Ball
- Mehari-zushi
- Handball Sushi
- Chrysanthemum Sushi
Hand-Formed Sushi
- How to Make Hand-Formed Sushi using the plastic wrap
- How to Make Hand-Formed Sushi using the hands
- Toppings for Unraw Fish Users
Avocado
Pork Ham
Egg
* Forming the egg for stuffing the sushi rice
* Forming the egg by hands
Shrimp
Conger
*Make a sweet sauce
*Grill the conger
Conger Plain Taste Version
Shiitake Mushroom
Pickled Mustard Leaf
Pork
Beef
Warship Roll
- How to eat warship roll
- Salmon Roe
- Mayonnaise Shrimp
- Yam
- Salmon Flake
- Strained Egg
- Ground Chicken
* Soboro
- Unraw Cuttlefish Pickles
Side Dishes
- Fish
Steamed White-Flesh Fish
Steamed Liver of Ear Shell
Foiled Liver of Ear Shell
Grilled Legs of Cuttle FIsh
Soup
- Quick Clear Soup-Ume Plum Taste
- Chicken Meatball Clear Soup
Small Hors-d'euvres
- Boiled Spinach
Sweet
- Pumpkin's Japanese Compote
Japanese Tea


Free updates of the eBook

Once you order this product you will also receive free updates of new
recipes. There are many more delicious recipes I hope to be adding in
the future!

Sushi rice tends to reduce fat
Vinegar in the sushi rice lets the rice keep very well. Also, it tends
to stop growing fat. The citric acid in vinegar assists in reducing
fat.




Product #2 "Sushi Cooking Videos"
Streaming/Download 23 Videos



Streaming Videos

Once you login to Premier Membership Area, you can watch the
step-by-step videos on sushi cooking. The videos provide a detailed and
informative look at the entire process to enable you to duplicate these
delicious dishes!

Download WMV Videos

You can download the WMV video files. The size is about 50MB-500MB each
that may take 3-40 minutes to download via DSL.

I Will Upload More Videos

At this time I have 23 easy to follow videos and I will be uploading
more to provide you with a more extensive collection of delectable
recipes!


Example Video List





Video 1

How To Cook The Rice With A Gas Stove...
The art of making good sushi starts with the rice. You can learn to
create the perfect rice for your sushi in this video. There's a lot
more to it than boiling water.




Video 2

Make The Sushi Rice

In order to have the perfect sushi rice you will have to make the
all-important Vinegared Rice. It takes a lot more than something as
simple as just splashing vinegar over the rice.




Video 3

Fuji Flower Roll
(Wisteria Flower)

The beautiful Fuji Flower Roll tastes as good as it looks. Learn how to
combine four ingredients and 10 steps that will delight both your eyes
and palate. You might never look at the flowers in your garden the same
way again.




Video 4

Thick Roll

Put dried seaweed and sweet egg omelet together with dried gourd
strips, Shiitake mushrooms, sliced cucumber, sweet pink codfish powder
and vinegared ginger and your palate will love you forever.





Video 5

Chrysanthemum Sushi
These flower sushi delights look so real you might think they came from
your garden. Taste them and you'll believe they came straight from the
kitchens of Angels.






Video 6

Handball Sushi
These look so real they could be a special treat for watching sports on
TV. Mingling the taste of crab, chestnuts and simmered Shiitake
mushrooms will make you more interested in snacking on this sushi than
watching TV.





Video 7

Inside-Out Roll
This beautiful jewel-like sushi will be just as beautiful on your eyes
as your palate. Blending crab, avocado and salmon roe creates a sushi
that will sparkle on your table while it is pleasing your taste buds.





Video 8

Inari Stuffed Sushi
The flavors in this stuffed sushi will make you wish you were on your
way to Japan. Combining soy sauce, sugar, sake, sesame seeds and ginger
creates a taste treat that will make you smile from your heart.






Video 9

Shinoda Cheese Roll

These pockets of tasty blended flavors will turn on your senses and
surprise you with the strength of delicate flavors that won't leave you
easily.






Video 10

Cucumber Roll

When you mix cool cucumber with Japanese horseradish and wrap it in
sushi rice and dried seaweed, you will know what you have been missing
all your life. The horseradish wakes you up and the cucumber cools you
down .




Video 11

Ham Hand-Formed Sushi
Using a slice of ham to complete this hearty Japanese version of an
American ham sandwich might become a staple in your lunch box.
Different tastes will put a smile in your lunch hour.





Video 12

Egg Hand-Formed Sushi
Egg, rice and fish blend into a heavenly combination that will grab
your palate and make you wish you had made more - a lot more.






Video 13

Pressed Sushi With Salmon Flake
The lush flavor combination of salmon and strained, hard-boiled egg
yolks will make you wonder why you ever ate salmon or hard-boiled eggs
any other way.






Video 14

Warship Roll Using Mayonnaise Shrimp
Just looking at the picture of that delicacy should make your mouth
salivate in anticipation of the way succulent shrimp mixed in
mayonnaise, soy sauce and a touch of horseradish paste will melt in
your mouth.


And More!

In All 23 Videos At Present.



Sounds Great, But How Much For All This CONTENT?

I believe it's important to be honest. These videos are a great way to
learn the process and make the dishes as delicious as you can. It is
like having your own personal cooking coach!

If you take cooking lessons, you could be charged $30-$75 per recipe.
Imagine if the cost is $30 per recipe, your total will be about $600
for 20 recipes.

I like to give back as much as I can and I'm certainly not going to
stop now. Yes, people might think I've gone a bit mad, but I want to
make my practical sushi recipes affordable to all!

Which is why if you login now, you definitely won't be paying $30 per
recipe or $600 for all of this valuable content. Heck, you won't even
be paying $197.

In fact, if you ACT NOW then you can grab this Premier Membership
for a one time investment of just [DEL: $97 :DEL] $19.95.

If you would like the recipes but don't want to pay [DEL: $97 :DEL]
$19.95, you have the option
of purchasing the PDF ebook with free updates for a one-time payment of
just $7.00.


There is No Risk to You!

I'm So Sure That You Will Love My Practical Sushi Recipes That I'm
Prepared to Offer a
No Risk 60 Day Guarantee!



100% No Questions Asked... 60 Day Money Back Guarantee!


Take this product a test drive. You have 60 days to
see that this product is everything I say it is!

If you are not 100% delighted with the contents, I will
refund you your money with no questions asked,
no hassles and no problems whatsoever!

This means you have absolutely, without-a-doubt,
nothing to lose at all!

Take it for a 60 day test drive. Make sure it is what I
say it is -- or your money back.


This cooking manual is full of useful and easy-to-follow information
which has actually been tested for myself and for others. Purchase now
and finally discover delicious sushi dishes without using raw fish.


[_] Yes Masa! I'm ready to start learning how to make sushi without raw
fish so that I can finally enjoy sushi at home!

I understand that by placing my secure order today, I will be getting
instant access to this practical material that is capable of teaching
me how sushi can be made at home.

I'll have immediate access to the same cook methods that have been used
in Japan.

I know that this sushi cooking manual is 100% legitimate, 100% legal,
and 100% what I need to learn right now.

You've made it a very easy decision with your 100% iron-clad money back
guarantee and I'm ready to start right now, so I'm clicking the secure
order button below.

You now have 2 options.

Option 1 - Premier Membership
Access to All videos & PDF eBook
for a one-time payment of only [DEL: $97 :DEL] $19.95
You will be charged one payment of $19.95 and that's it.
There is nothing further to pay... EVER!


-


Your login details will be sent to your inbox instantly after payment.

Option 2 - PDF eBook download for only $7.00

You will be charged one payment of $7.00 and that's it.
There is nothing further to pay... EVER!
-
You will be directed to your download page instantly after payment.


9 6 1 2 3 4 5 8 7

Get Instant Access - even if it's 3:00 am.
Absolutely No Waiting!
ClickBank sells our products - they are a trusted online retailer
specializing in digitally delivered products.


I have perfected these recipes and let others eat those sushi dishes
before this product is launched. For one low price, you'll get to
benefit from ALL my experience.

Just think about it this way. For just one low price, you can finally
start making sushi without paying for expensive cooking lessons! You
can save a lot of time and money!

Access my practical sushi recipes now and let me open the door to the
tasty sushi world for you. Also, you can ask me how to import the tools
from Japan so that you can start making sushi easier!

Warm Regards
Masa

PS. If you've tried to make sushi before and failed it isn't your
fault. Let me give you my unusual recipes for making sushi without raw
fish so that you can start cooking today!
PPS. Remember, you have 2 options. If you don't need the videos, you
can choose Option 2 and just purchase the ebook. Also you can upgrade
to the Option 1 at any time.
Don't hesitate! ACCESS NOW!
Take the first step towards making your own delicious Japanese recipes!




Affiliates Free Download

If you like this Ebook, please rate it!
@ eLibrary - Open Ebooks Directory
[- Select -] Vote!


End of Abstract

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